Greek Island Almond Sweets – Amygthalota


The abundance of almonds on the Greek island lead to a number of desserts made with… what else? Almonds. If you have traveled to islands such as Mykonos, Tinos, Sifnos you may have seen these white little sweets.

Greek Style Green Beans-Fasolakia Lathera

Greek Green beans-Fasolakia

Ok, summer is almost here. And that means more lathera! Lathera as I’ve mentioned before, are a whole category of Greek recipes where vegetables are cooked in olive oil and tomato along with herbs. We eat this as a main…

Smashed Potato Appetizer

Smashed Roasted Potatoes

I first made this recipe a few months ago and ever since I have made it numerous times as an appetizer and it is delicious, crunchy on the outside and soft on the inside. The ingredients are only two and…

Oven Roasted Asparagus in Olive Oil

Roasted Asparagus in Olive Oil

It’s the season of asparagus and were loading up on it as much as we can, as soon it will be over. Here in Greece we get plenty of the white asparagus and less of the green type and then…

Greek Island Parsley-Garlic Dip

parsley dip pesto Greek

Easy and quick is what I need right now. After being sick on and off for several weeks,  I’m slowly trying to catch up. So when I needed some sort of appetizer one day, this was it. This is a…

Greek Style Stuffed Mushrooms

feta stuffed mushrooms

These are the easiest appetizers you will ever make. We make these at least once a week, on a weekday! That’s how easy they are. The filling is made with easy to find ingredients, and you can play with the…

Candied Greek Citron

Candied Citron

Last week we were invited to celebrate Tsiknopempti which is the equivalent to Fat Tuesday, but Greeks celebrate by tsiknisma which means barbecuing a piece of meat so you can literally smell it all over the neighborhood. It signifies the…