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tahini pita pizza
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Mediterranean Pita Pizza with Tahini Sauce

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Author Elena Paravantes

Ingredients

  • 4 6- inch pites pites is plural for pita
  • 2 chopped onions
  • 2 to matoes chopped you can try sun dried tomatoes
  • 4-6 tablespoons chopped black olives kalamon and green olives
  • Artichoke hearts in pieces
  • Pine nuts
  • Feta optional

*For the Tahini Sauce*:

  • 1/4 cup tahini
  • Juice from 1 lemon
  • 2 tablespoons water
  • Pepper
  • 1 minced garlic clove

Instructions

  • Preheat the oven at 400 F (200 C).
  • In a small bowl mix all the ingredients for the tahini sauce.
  • Spread 2 teaspoons tahini sauce on each pita and than add1 1/2 tablespoon chopped olives, tomato, onion and artichoke pieces.
  • Top with 2-3 teaspoons crumbled feta and a few pine nuts.
  • Bake in the oven for 10 minutes.
  • Cut in quarters and serve.