A traditional Greek-Cretan recipe: zucchini roasted with tomato, garlic and olive oil until tender and velvety. I have been…
August 5, 2018
In other countries you have mulled wine or glogg, but in Greece we like our wine plain and cool.…
February 27, 2015
When I first started this site, one of the reasons I began writing here was to clarify the misconceptions…
May 3, 2014
I have to say these little pies or pites are delicious. They are one of the most popular dishes…
January 23, 2014
The Mediterranean diet has become the “it” diet. While it has been gaining popularity since the 1990’s when the…
May 24, 2013
Yiannis Tsivourakis Talented Chef, Father, Born and Raised in Crete provides his tips on following a Greek (Cretan) Mediterranean…
May 29, 2012
Manolis Manolarakis, Dietitian and President of the Union of Dietitians and Nutritionists of Greece, describes the diet of his…
May 14, 2012
Yes it is easy to appreciate the wonders of Cretan cuisine, however Cretans along with the rest of Greece…
April 6, 2012
I recently had the opportunity to attend, as a nutrition appraiser, a gastronomic event on the island of Crete,…
April 4, 2012
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